Tag: sour cream

Jicama Slaw

Jicama Slaw

1 half med Jicama, shredded 1 half med white cabbage, shredded 2 c shredded carrot 1 c shredded radish 1/4 c lime juice 8 oz sour cream 1 tsp sea salt 2 tsp cumin 2 tsp dry cilantro In a medium bowl combine jicama, cabbage, 

Sour Cream Bread

1 pkg active dry yeast 3T sugar 1/4 c warm water 2c sour cream (room temp) 1T salt 1/4 tsp baking soda 4 1/2 c flour Combine yeast, sugar and water in a bowl and set aside for 5 minutes. Put sour cream, salt and 

Cheesy Potato Casserole

1 lb frozen hash brown potatoes
2 cans cream of mushroom soup
1 pint sour cream
2 1/2 cups shredded Cheddar cheese
salt and pepper to taste
4 1/2 cups corn flakes
2 cups crispy onions
2/3 cup butter

Place hash browns in the bottom of a 9×13 inch baking dish. In a medium bowl, stir together soup, sour cream, cheese, salt and pepper until well combined. Pour over hash browns. Crush the cereal and onions and mix with the butter. Sprinkle mixture over soup layer. Cover and let rest in refrigerator 24 hours.

Preheat oven to 325 degrees F (165 degrees C). Bake in preheated oven 45 minutes, until golden, hot and bubbly.